Subject: Profurol matchreports

I think it might be connected to a past occurrence of drunken-afterness and enthusiastic tea-making. My table's a marble jobby and I think it must have got a good plonk. I've setup a rudimentary drip-tray and am imbibing assam tea at a rate of knots. There's half a lamb kebab in the fridge; I'm still undecided about its merits.

I know it's merits, I am undecided as to how much actual lamb is in it...

i had braai goat steak in ovambo bread with onions for breakfast! market food.. mmmmmmmmmm

Still a fair bit. It's the sauce which is the deciding factor. The garlic mayo looks like something it shouldn't:-/ Bin I think.

I think the whole thing is suspicious.

Does anyone else think the thing that they carve the meat off of looks like a peeled German Shepherd?

I hope that you realised the errors of your ways and heartily munched down on the left over kebab. You can't get let a good cold donor go to waste.

I take it all back!

Everybody, quick, put the boot into robnob!

robootnob!?

yes. he probably uses that to "assist" in picking up "ladies" in bars...

You convinced me. I had it as I watched the footy! It was alright actually, apart from the soggy naan.