Subject: Biscuit World Cup

I hope so.

Crumbs!

Viennese Whirls & Shortbreads have made it through to the semis. Meanwhile, the 2nd set of quarter finals is underway with 2 massive matches. I think the winner between Rich Tea vs Custard Creams will go on to take the cup. voting closes 9pm Monday
(edited)

Im going for the not so custard and not very creamy ones!

You are correct!

A biscuit is a biscuit, a hard unyielding thingy, a harsh piece of reality next to your brew.
All those ponce, soggy, extra sweet, girlie things like the whirls or even the custard creams are extremely inappropriate and contrary to the inner most essence of what a biscuit should be.

Only the Biscuit World Cup could bring out so much biscuit-related philosophy.

the water in my livingroom has more depth than the Rogi

Your living room must be placed at a depth of several fathoms! Fathom that.

just got back from the north... its down to about 4 inches in the livingroom; which is slightly deeper than you. glad i have a flat in windhoek at 1700m above sea level - which is slightly higher than i am

Shortbreads vs Ginger Nuts or Bourbon
Viennese Whirls vs Rich Tea or Custard Creams

as things stand Bourbon and Custard Creams would go through
(edited)

that's the odd beer for you!

Someone's been smoking cow pats again..?

I can't believe the sugar / nancy boy content of the majority of the remaining biscuits.

Are you all a bunch of lady boys ?

The favourites Rich Tea are out as are Ginger Nuts. That leaves us with the following semi-finals:

Shortbreads vs Bourbon

Viennese Whirls vs Custard Creams

i think Bourbon were sabotaged by Jaize and mini-me-Jaize as they kept bumping the fig rolls thread to confuse voters.

Semi finals to finish 9pm Thursday in time for the big final over the weekend

nah bourbons are loverly!

I can't believe the sugar / nancy boy content of the majority of the remaining biscuits.


You realise biscuits are supposed to be sweet, right?